- Recipe: Curried Vegetable Fritters with Yogurt Dip (using zucchini and garbanzo beans)
- CURRIED VEGETABLE FRITTERS WITH YOGURT DIP FOR THE YOGURT DIP: 2/3 cup plain yogurt 3 tablespoons chopped fresh cilantro 1 tablespoon lemon juice 1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 1/8 teaspoon...
- Appetizers and Snacks
- Recipe: Shepherd's Pie with Cumin and Smashed Potatoes with Chickpeas
- SHEPHERDS PIE WITH CUMIN AND SMASHED CHICKPEAS "Hearty chickpeas (also called garbanzos) combine with toasty cumin, seasoned beef and lamb for a robust one-dish entree bursting with flavor." 1 1/2 pounds all-purpos...
- Main Dishes - Assorted
- Recipe(tried): Roast Chicken Breasts with Garbanzo Beans, Tomatoes, and (Smoked) Paprika
- This recipe was very good with some different flavors that we enjoyed very much. It is a little spicy but not overly so. I served it with sauteed spinach and naan. I doubled several of the ingredients so that there would...
- Recipe: Curried Lamb Shanks with Carrots, Chickpeas, and Potatoes
- CURRIED LAMB SHANKS WITH CARROTS, CHICKPEAS, AND POTATOES 4 lamb shanks (about 1 pound each) Kosher salt and freshly ground black pepper 2 tablespoons olive oil 1 yellow onion, coarsely chopped 1 large leek (white...
- Main Dishes - Beef and Other Meats
- Recipe: Tagine of Chicken and Chickpeas
- TAGINE OF CHICKEN AND CHICKPEAS 1 teaspoon Hungarian sweet paprika 1/2 teaspoon ground ginger 1/2 teaspoon ground turmeric 1/4 teaspoon ground black pepper 1 pound skinless, boneless chicken breast halves and 1 pound ...
- Main Dishes - Chicken, Poultry
- Recipe: Chicken Soup with Couscous (with tomatoes, chickpeas, and zucchini)
- CHICKEN SOUP WITH COUSCOUS 1 (28-ounce) can whole tomatoes, undrained 1 tablespoon olive oil 1 medium onion, peeled and finely chopped 2 medium cloves garlic, peeled and minced 1 teaspoon ground cumin 1/2 teaspoon gro...
- Soups
- Recipe: Thai Red Curry with Butternut Squash and Chickpeas
- THAI RED CURRY WITH BUTTERNUT SQUASH AND CHICKPEAS "Thai red curry paste typically has more than eight different ingredients, including hot red pepper and lemongrass, so buying it ready-made is certainly easier than m...
- Main Dishes - Meatless
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- Recipe: Chickpeas and Carrot Salad
- CHICKPEAS AND CARROT SALAD 2 cups cooked or canned chickpeas (garbanzo beans), rinsed and drained 2 cups grated carrots 1 tablespoon olive oil 2 tablespoons balsamic vinegar 1 1/2 tablespoons minced fresh dill weed (o...
- Salads - Vegetables
- Recipe: Hot Garbanzo Beans with Sun Dried Tomatoes
- Hot Garbanzo Beans with Sun Dried Tomatoes alt.food.vegan/MrFalafel/2001 2 tbsp olive oil 4 sun-dried tomatoes, thinly sliced 2 garlic cloves, thinly sliced 1/2 medium onion, thinly sliced 1/2 to 1 dried New Mexico pepp...
- Side Dishes - Beans
- Recipe: Tuscan Pork Sandwiches with Cold Herbed Garbanzo Beans (with eggplant, olives and roasted red peppers)
- TUSCAN PORK SANDWICHES WITH COLD HERBED GARBANZO BEANS "This entree sandwich can be made for a quick dinner or something different for guests. Make the olive topping ahead of time to allow flavors to fully blend." 6...
- Sandwiches
- Recipe: How to cook garbanzo beans (chick-peas) for Carol, TN
- Hi Carol:-) The directions for cooking garbanzo beans from the Williams-Sonoma cookbook, simply titled Beans and Rice says to: Pick over and discard any damaged beans or stones. Rinse the beans. Place in a bowl, an...
- Side Dishes - Beans
- Recipe(tried): Lamb with Garbanzo Beans
- Lamb with Garbanzo Beans Lamb and garbanzo beans are natural partners flavorwise, and crunchy, aromatic fennel adds a bit of "zing" to one of my favorite meals in a pan. Serves 4. salt and freshly ground black pepp...
- Main Dishes - Beef and Other Meats
- Recipe: Moroccan Harira (garbanzo beans, tomatoes, chicken breast, angel hair pasta)
- Moroccan Harira (garbanzo beans, tomatoes, chicken breast, angel hair pasta) 1 cup chopped onion 3/4 cup chopped celery 1 teaspoon grated gingerroot or 1/2 to 1 teaspoon ground ginger 1 teaspoon ground turmeric 1/2 teas...
- Main Dishes - Chilis, Stews
- Recipe: Heartland Vegetable Chili (using garbanzo beans, kidney beans and zucchini)
- HEARTLAND VEGETABLE CHILI 2 tablespoons corn oil 1 large onion, peeled, chopped 2 cloves garlic, peeled, minced 2 to 3 tablespoons chili powder 1 teaspoon ground cumin 1/4 teaspoon dried basil 1/4 teaspoon dried orega...
- Main Dishes - Chilis, Stews
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- Recipe: NAAM Restaurant Moroccan Stew (meatless, using garbanzo beans and eggplant)
- NAAM RESTAURANT MOROCCAN STEW "This recipe came from the NAAM restaurant (a vegetarian restaurant) in Vancouver, B.C. It is very good and hearty." 1 cup uncooked dried garbanzo beans (or one 28-ounce can) 2 large car...
- Main Dishes - Meatless
- Recipe: Creamy Winter Tomato Soup (using garbanzo beans) (blender or food processor)
- CREAMY WINTER TOMATO SOUP 1 tablespoon olive oil 1 small onion, finely chopped 3 medium cloves garlic, minced 1 (28-ounce) can peeled and diced tomatoes, with juice 1 (8 3/4 ounce) can garbanzo beans, undrained 1 1/2...
- Soups
- Recipe: Cold Herbed Garbanzo Beans
- COLD HERBED GARBANZO BEANS 1 (16-oz.) can garbanzo beans, drained 1/4 cup parsley, chopped 1/2 cup tomato, chopped 1/4 cup ripe olives, chopped 1 teaspoon cumin, ground 1 garlic clove, minced 1 tablespoon white wine v...
- Salads - Vegetables
- Recipe: Heritage Cheese Spread (using garbanzo beans, cheddar, and cream cheese)
- HERITAGE CHEESE SPREAD Here's a spread to try. 1 cup cooked or canned garbanzo beans, drained 4 ounces sharp cheddar cheese 1 (8 ounce) cream cheese, softened 5 ounces sour cream 1/4 cup unsalted butter, softened ...
- Appetizers and Snacks
- Recipe: Moroccan Pork (using garbanzo beans, tomatoes, and golden raisins) (crock pot)
- MOROCCAN PORK 2 cans (16 to 19 oz. each) garbanzo beans, drained 12 ounces plum tomatoes, cut into 1-inch cubes (about 2 cups) 1 large yellow bell pepper, seeded, cut into 1-inch squares 1/2 cup chopped red onion 1/2 ...
- Main Dishes - Pork, Ham
- Recipe: Curried Garbanzo Beans
- CURRIED GARBANZO BEANS 1 Tbsp. butter or oil 3 cloves garlic, chopped 1 tsp. ground coriander 1 tsp. cumin 1 tsp. turmeric 1/4 tsp. cayenne 3/8 tsp. ground cloves 3/8 tsp. cinnamon 1/3 tsp. ground ginger 3 cu...
- Main Dishes - Meatless
- Recipe: Three Bean Soup (using kidney beans, black eyed peas, and garbanzo beans)
- THREE BEAN SOUP 1 can (28 oz) tomatoes, cut up, low sodium 3 cup water 1 t chili powder 1 (15 oz) can kidney beans, drained 1 (15 oz) can black eyed peas, drained 1 (15 oz) can garbanzo beans, drained 1 (15 oz) can wh...
- Soups
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- Recipe: Moroccan Lentil Soup (using red lentils, cannellini beans, and garbanzo beans)
- MOROCCAN LENTIL SOUP 3 cloves garlic, minced 2 medium yellow onions, chopped 1 tsp. fresh ginger, grated 1 Tbsp. olive oil 3 cups water 3 cups reduced-sodium vegetable broth (or chicken broth) 1 cup red lentils 1 (15 ...
- Soups
- Recipe: Southwestern Hummus (using garbanzo beans)
- SOUTHWESTERN HUMMUS This recipe is from the newspaper and credited to the cookbook, Chips, Dips & Salads. 1 teaspoon crushed garlic, or more to taste 1 (15-ounce) can garbanzo beans, drained 1/2 cup tahini 1/2 to 1 dr...
- Recipe: Hummus Dip (using garbanzo beans, jalapeno, blender)
- HUMMUS DIP 1⁄2 small fresh jalapeno pepper, stem and seeds removed 1 clove garlic 1⁄2 medium onion, cut into 1-inch chunks 1⁄4 medium green bell pepper, cut into 1-inch chunks 2 teaspoons olive oil 1...
- Appetizers and Snacks
- Recipe: Vegetable Paella (using asparagus, broccoli, garbanzo beans, and peas)
- VEGETABLE PAELLA 1 cup uncooked regular long-grain brown or white rice 2 3/4 cups water 1 pound asparagus, cut into 2-inch pieces 3 cups fresh broccoli florets 2 teaspoons olive or vegetable oil 1 medium red bell pepp...
- Main Dishes - Meatless
- Recipe: Chick-Chick Salad (chicken, garbanzo beans, and couscous)
- CHICK-CHICK SALAD 3/4 cup water 1/2 tsp. salt 1/2 tsp. curry powder 2/3 cup couscous 1 cup cooked chicken, cut in cubes (about 1/2 lb) 1 (15 oz) can garbanzo beans, drained 1/2 cup chopped red cabbage 1/4 cup chopped ...
- Salads - Main Dish
- Recipe: Lemon Basil Couscous (using garbanzo beans, onion and tomato, Mr. Food)
- LEMON BASIL COUSCOUS "A generous cup of lemon juice adds tang to this Middle Eastern favorite. Lemon Basil Couscous pairs well with any main dish, so try it for a change-of-pace side dish." 1 (10 ounce) package cousc...
- Side Dishes - Rice, Grains
- Recipe: Walnut Crusted Salmon with Stewed Chickpeas and Kale
- WALNUT CRUSTED SALMON WITH STEWED CHICKPEAS AND KALE "Plan ahead and make the tasty walnut crust mixture at least two hours ahead of dinnertime. The kale and chickpeas may be cooked up to a day in advance, and it seem...
- Main Dishes - Fish, Shellfish
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- Recipe(tried): Orecchiette with Broccoli Rabe and Fried Chickpeas
- I think this recipe from Bon Appetit magazine is one of the best pasta dishes, ever. Served with baby greens salad with tomato, avacado, cucumber and green onion and Sourdough bread. I used imported orecchiette pasta ...
- Recipe(tried): White Bean Salad with Olives, Green Onions and Herbs and Chickpeas with Piquillos, Lemon, and Herbs (Two recipes) for Carol, MD
- Hi Carol:-) Here are two, bean salad recipes that we have enjoyed several times. WHITE BEAN SALAD WITH OLIVES, GREEN ONIONS AND HERBS This recipe is based on one from the Williams-Sonoma cookbook, Beans and Rice. Sin...
- Salads - Assorted